A great day!
a different kind of herbal course with wondrous twists and wonderful encounters. đ
We started at 11 am at Hingsmoor, in the best weather and the variety of plants was great, so I was allowed to tell a lot about them.
At the end of the actual course, we sat down at “my” secret lake for a picnic, drumming and bathing.
Of course, I also brought a few photos:




A short time later, a woman with a bicycle joined us – we immediately felt we were like-minded people – and a little later, friends of hers with a dog joined us (we are all still friends today).
As we were very hungry, we (my participant and I) got some freshly baked redcurrant cake and coffee from my house.

At some point, to end the beautiful day, we set off to the nearby water ski lift for a bite to eat and a drink.


It was a wonderful end to the course and the planned three hours turned into six or seven – heartfelt thanks for that.
Finally, there was a greeting from the kitchen (iced elderflower lemonade with lemon and mint). đ
Heartfelt thanks to my participants for the beautiful day.
You might also be interested in this:

Mushroom excursion second weekend in October
We were lucky with the weather on both days, even though it was a bit wetter in Schleswig, but the forest holds most of the drizzle.

Celery cutlet with dip
Very simple, delicious and easy recipe. Celery is often only known as an ingredient

Private in the forest
Privat im Wald.
That was a really nice excursion into a nearby but still unknown forest to me.
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